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Tag: Agriculture

Reclaiming God in a Drought Season

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Photo by Dan Meyers on Unsplash

But I am the Lord your God from the land of Egypt; you know no God but me, and besides me there is no savior. It was I who knew you in the wilderness, in the land of drought;
Hosea 13:4-5 ESV


Farming in an arid climate? Congress said yes in 1902.

The Klamath Reclamation Project started shortly after Congress passed the federal Reclamation Act. When completed, water traveled through 185 miles from reservoirs, dams, and canals from the Upper Klamath Lake to the farmland.

Veterans from both World Wars received homesteads. Drained lakes and marshes carved out the 200,000 acres of new farmland. Wildlife’s homes were preserved using water from reservoirs and recycled irrigation water.

Currently, a few groups rely on water for their cows and crops. Klamath Basin crops include potatoes, alfalfa, horseradish, and mint. Cattle ranchers need water for meat production. The Klamath Tribes believe sucker fish are sacred.

As well as sucker fish, salmon need adequate water levels. Flows of rushing water keep salmon from bacterial infections.

As huge as the Upper Klamath Lake is, at twenty-six miles long and six miles wide, the lake is only six feet deep. The geology and hydrology, or the study of the earth’s components and the movement of water over that earth, does not allow for any carryover water or soil storage of rainwater. And what water does accumulate is subject to toxic algae blooms. Draining the marshes left phosphorus and nitrogen levels high. This mineralization allows algae to grow and deplete oxygen.

According to a state water department, the groundwater levels have dropped about forty feet in the last couple of decades.

Klamath Falls felled a giant sequoia tree in Kit Carson Park this year. The news story reported new life through new projects from the dead and dying tree.

An article from Klamath Falls newspaper, the Herald and News, published a couple of short stories describing a dystopian answer to the conflict between all the parties needing water.

The farmers and ranchers have voted to access water, despite the possibility of putting their federal drought funding in jeopardy.

These are desperate times for those living in the Klamath Basin, and it affects all of us due to the loss of ranching and agricultural products they provide.

When times are desperate, the best answer are desperate prayers of heartfelt repentance to the Creator who made the beautiful Klamath Basin. Just as the people of Klamath Falls found ways to reclaim a dead and dying tree from arid soil, so can we reclaim water through our prayers before God. Only He has the wisdom and ability to bring the rain and how to bring life to all.

Tart Fruits of the Spirit

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But what happens when we live God’s way? He brings gifts into our lives, much the same way that fruit appears in an orchard—things like affection for others, exuberance about life, serenity. We develop a willingness to stick with things, a sense of compassion in the heart, and a conviction that a basic holiness permeates things and people. We find ourselves involved in loyal commitments, not needing to force our way in life, able to marshal and direct our energies wisely.
Galatians 5:22-23 The Message


Cranberries have grown in Oregon since the 1880s or 1890s, depending on what region of the state. W.C. King, the “cranberry king,” grew his crop in Tillamook county. Further south in the 1880s, Charles McFarlin planted the cuttings he brought from Massachusetts in Coos county.

The Oregon coast has ideal conditions for the cranberry crop. The sandy, peaty soil combined with the humid and foggy atmospheric conditions and the long winter rainy season give the Oregon cranberries their rich red color and stoutness. These conditions also increase the sugar content, increasing the sugar levels of the fruit, decreasing the amount of added sugar. It is not perfect – the wind coming off the Pacific disperses weeds into the beds.

Cranberry farmers maintain natural pest control by flooding or sanding the beds. Harmful insects are eaten by beneficial flying creatures, keeping insecticide usage low.

In bogs, cranberry fruit grows on vines. During harvesting, water floods the bogs so reels, tractor-like machines, can beat the vines to cut the berries loose. Harvest time in Coos county occurs from mid-October to early December.

Cranberries aren’t just for Thanksgiving Dinner – though Oregon produces green beans and potatoes to go with that dinner. They are juiced, freeze-dried, powdered for supplements, and locally brewed for cranberry wine.

Learning the fruits of the Spirit is not usually a sweet experience. It usually comes through trials and tribulations, sharp and sometimes bitter experiences.

Pruned fruit removes damaged pests and inferiorly positioned branches, increasing the light and air penetration.

The pruned fruit brings us forth to be holy lights. We will need to be compassionate for those who see, peace for those in turmoil, and life to the spirit of death.